Ingredients
- 1 cup DeKuyper® Pucker® Sour Apple Liqueur
- 1 package Jell-O® Green Apple
- 1 cup Water
Instructions
- Combine boiling water with a package of green apple jell-o, allowing it to dissolve completely.
- Mix in the chilled DeKuyper® Sour Apple Pucker schnapps ensuring a well-blended mixture.
- Pour the jello shot mixture into 1-ounce disposable shot glasses.
- Refrigerate the shots for several hours until the jell-o sets firmly.