Ingredients
- 1 oz Baileys® Original Irish Cream
- 0.75 oz Crème de Menthe Blanche Liqueur
- 0.75 oz Cream
Instructions
- If available, rim a cocktail glass with sugar syrup and dip it into chocolate flakes or powder to garnish.
- In a shaker, combine Bailey's Irish Cream, White Creme de Menthe, and Double Cream.
- Add ice to the shaker.
- Shake the mixture well until all ingredients are thoroughly blended and chilled.
- Strain the mixture into the prepared cocktail glass.