Shamrock #2
48
Drink Recipe

Shamrock #2

A silky, dessert-style sipper where whiskey's warm, malty backbone meets sweet coffee liqueur and lush Irish cream for a creamy, chocolate-coffee finish. It pours a pale mocha hue and is smooth and easy-drinking, great as an after-dinner treat or relaxed nightcap.

Ingredients

  • 1.5 oz Jameson® Irish Whiskey
  • 0.5 oz Kahlúa® Coffee Liqueur
  • 0.5 oz Baileys® Original Irish Cream

Instructions

  1. Chill a cocktail glass by filling it with ice or placing it in the freezer briefly.
  2. In a mixing glass, combine Jameson's® Irish Whiskey, Kahlua, and Bailey's® Irish Cream.
  3. Using a bar spoon, stir the ingredients gently until well mixed and chilled.
  4. If chilling glassware with ice, discard the ice from the cocktail glass.
  5. Strain the mixture into the chilled cocktail glass.
  6. Serve immediately and enjoy.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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