Apricot Lady

Name: Apricot Lady
Prep time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1.5 oz Light Rum; 1 oz Apricot Brandy; 1 tsp Triple Sec Liqueur; 0.5 oz Lemon Juice; 1 unit Egg Whites

A light, frothy cocktail showcasing bright apricot and orange-citrus notes balanced by fresh lemon tartness and a silky egg-white texture. It pours a pale amber with a pillowy white head and is garnished with an orange slice for aroma. Worth trying if you want a smooth, fruity sipper that feels both refreshing and elegant.

Ingredients

1.5 oz Light Rum
1 oz Apricot Brandy
1 tsp Triple Sec Liqueur
0.5 oz Lemon Juice
1 unit Egg Whites

Instructions

Combine light rum, apricot brandy, triple sec, lemon juice, and a fresh egg white in a shaker.
Add ice cubes to the shaker until it is half-filled.
Shake the mixture vigorously to fully incorporate the egg white and chill the contents.
Strain the mixture into an old-fashioned glass filled with fresh ice cubes.
Garnish the drink with a slice of orange, placing it artfully on the edge of the glass.

Glass Old-Fashioned Glass

Prep time 5 min

Difficulty medium

Garnish Orange slice