Ingredients
- 1 tsp Caster Sugar
- 1 oz Lemon Juice
- 2 tsp Water
- 2 oz Scotch
Instructions
- Combine superfine sugar, lemon juice, and water in a shaker half-filled with ice cubes. Shake well to dissolve the sugar fully.
- Strain the mixture into a highball glass that is almost filled with crushed ice.
- Pour in the Scotch and gently stir to mix the flavors evenly.
- Garnish the drink with a Maraschino cherry and a freshly cut lemon slice on top of the ice.