Lassi - A South Indian Drink
31
Drink Recipe

Lassi - A South Indian Drink

A cool, tangy yogurt drink with a smooth, slightly frothy texture and a savory, earthy note from roasted cumin, brightened by a hint of mint. Pale off-white and lightly viscous, it’s refreshing and soothing, ideal for cutting through spicy food or cooling off on a hot day. Worth trying for its balance of creamy tang and subtle spice that’s both simple and comforting.

Ingredients

  • 0.5 cup Plain Yogurt
  • 1.25 cup Water
  • 0.5 tsp Ground Roasted Cumin Seed
  • 0.25 tsp Salt
  • 0.25 tsp Mint Leaves

Instructions

  1. Combine plain yoghurt and cold water in a blender.
  2. Add ground roasted cumin seed, salt, and dried mint to the blender.
  3. Blend the mixture until smooth to your desired consistency.
  4. Pour the lassi into a glass.
  5. Serve chilled for optimal flavor.
Glass Any Glass
Prep time 5 min
Difficulty easy
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