Ingredients
- 2 oz Light Rum
- 0.5 oz Triple Sec Liqueur
- 1 oz Pineapple Juice
Instructions
- Combine light rum, triple sec, and pineapple juice in a cocktail shaker.
- Add a generous amount of ice to the shaker.
- Shake the mixer well until the outside of the shaker feels cold to the touch.
- Strain the mixture into a chilled cocktail glass.