Coffee Nudge
41
Drink Recipe

Coffee Nudge

A dessert-like hot coffee cocktail combining rich dark crème de cacao and coffee liqueur with a warming splash of brandy, topped with a cloud of whipped cream. It’s silky and chocolate-coffee forward with a sweet, warming finish, perfect as a cozy after-dinner nightcap or indulgent brunch treat.

Ingredients

  • 0.75 oz Crème de Cacao Brun Liqueur
  • 0.75 oz Coffee Liqueur
  • 0.5 oz Brandy
  • Fill Coffee

Instructions

  1. Pour dark creme de cacao, coffee liqueur, and brandy into an Irish coffee cup.
  2. Fill the rest of the cup with hot coffee, leaving some space at the top.
  3. Stir gently to mix the ingredients well.
  4. Top the drink with a generous layer of whipped cream.
  5. Serve immediately while hot.
Glass Irish Coffee Cup
Prep time 5 min
Difficulty easy
Garnish Whipped cream
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