Ingredients
- 1.5 oz Peppermint Schnapps
- 6 oz Hot Chocolate
- 0.5 oz Whipped Cream
Instructions
- Preheat your Irish Coffee Cup by filling it with hot water for a few moments and then dispose of the water.
- Pour peppermint schnapps into the warmed cup.
- Carefully fill the rest of the cup with hot chocolate, stirring gently to blend the flavors.
- Top the drink generously with whipped cream.
- Add chocolate shavings on top of the whipped cream for an extra touch.