Tommy's Margarita cocktail
Drink Recipe

Tommy's Margarita

A Margarita stripped back to three things: tequila, lime and agave nectar in place of orange liqueur. Losing the triple sec takes the candied orange note out entirely, so what is left is agave answering itself, drier and considerably more tequila-forward than a standard Margarita. Julio Bermejo created it at his family's San Francisco restaurant and it has quietly become the version most bartenders prefer.

Ingredients

  • 60 ml Patrón® Silver Tequila
  • 30 ml Lime Juice
  • 15 ml Agave Nectar

Instructions

  1. Pour all ingredients into a cocktail shaker, shake well with ice, strain into chilled rocks glass filled with ice.
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Garnish a lime slice
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