Voodoo
16
Drink Recipe

Voodoo

A sweet, creamy sipper that layers coconut rum, coffee liqueur and butterscotch over milk for a silky, dessert-like flavor, coconut and caramel meet a coffee backbone. It pours a pale tan over ice and drinks smoothly; an easy, indulgent choice for after-dinner or a casual party.

Ingredients

  • 1 oz Malibu® Coconut Rum
  • 1 oz Kahlúa® Coffee Liqueur
  • 1 oz Butterscotch Schnapps
  • 2 oz Milk

Instructions

  1. Add ice to an Old-Fashioned Glass.
  2. Pour Malibu® Rum over the ice.
  3. Add Kahlua® Liqueur to the glass.
  4. Mix in Butterscotch Schnapps.
  5. Finally, pour in the milk.
  6. Stir gently to combine the ingredients.
  7. Serve immediately and enjoy.
Glass Old-Fashioned Glass
Prep time 3 min
Difficulty easy
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