Ingredients
- 1.5 oz Bourbon
- 0.5 oz Apricot Brandy
- 1 oz Grapefruit Juice
- 1 tsp Grenadine
Instructions
- Shake all the ingredients with a glassful of broken ice.
- Pour the mixture unstrained into an old-fashioned glass.
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Drink Recipe
Kentucky Kernel
A bright, approachable bourbon cocktail where juicy grapefruit and sweet apricot brandy soften the whiskey's warmth while a splash of grenadine adds sweetness and a rosy hue. Served on crushed ice, it looks invitingly pink and delivers a balanced citrus-fruity profile with a gentle boozy backbone, a great choice if you want something lively but not overpowering.
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