Ingredients
- 1 jigger Goldschläger® Cinnamon Schnapps
- 1 jigger Butterscotch Schnapps
- 1 jigger Baileys® Original Irish Cream
Instructions
- Combine the Goldschlager® Cinnamon Schnapps, Butterscotch Schnapps, and Bailey's® Irish Cream in a shaker filled with ice.
- Shake the mixture well to ensure it's thoroughly chilled.
- Strain the mixture into shot glasses for serving.
- Serve and enjoy your Oatmeal Cookie shot!