Ingredients
- 2.5 shots Frangelico® Hazelnut Liqueur
- 0.5 shot Grenadine
- 0.5 shot Kahlúa® Coffee Liqueur
Instructions
- Fill a cocktail shaker with ice.
- Add Frangelico® and Grenadine to the shaker and shake vigorously until frothy.
- Strain the mixture into a chilled cocktail glass.
- Gently float the Kahlua® onto the surface of the drink.
- Garnish with a cherry on the rim of the glass.