Ingredients
- 0.5 oz Crème de Banane Liqueur
- 0.5 oz Crème de Cacao Brun Liqueur
- 2 oz Sweet Cream
Instructions
- Combine Creme de Banane, Creme de Cacao, and sweet cream in a mixing glass filled with crushed ice.
- Shake the mixture vigorously until well chilled.
- Strain the cocktail into a chilled cocktail glass.