Ingredients
- 2 oz Jamaican Dark Rum
- 1 tsp Honey
- 0.5 oz Lime Juice
- 2 oz Lemonade
Instructions
- Combine the Jamaican dark rum with honey in a mixing glass, stirring thoroughly until the honey dissolves completely.
- Squeeze fresh lime juice into the mixture and stir lightly to blend the flavors.
- Add lemonade, continuing to stir gently to ensure a smooth mix.
- Prepare an old-fashioned glass by filling it halfway with broken ice.
- Strain the mixture into the prepared glass over the ice, ensuring an even pour.
