Mickey's Fin
15
Drink Recipe

Mickey's Fin

A bright, tropical tall drink with a sweet banana-coconut backbone and a juicy citrus punch from pineapple, orange and grapefruit. It pours a warm golden-pink hue from the grenadine and tastes refreshingly fruity and easy-drinking, great for poolside afternoons or anyone who wants a light, summery rum cocktail.

Ingredients

  • 1 oz Dark Rum
  • 1 oz Malibu® Coconut Rum
  • 0.5 oz Crème de Banane Liqueur
  • 1 oz Pineapple Juice
  • 1 oz Orange Juice
  • 1 oz Grapefruit Juice
  • 1 tsp Grenadine

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add dark rum, Malibu® coconut rum, creme de bananes, pineapple juice, orange juice, grapefruit juice, and grenadine syrup into the shaker.
  3. Shake the mixture vigorously until well chilled.
  4. Strain the cocktail into a Collins glass filled with fresh ice cubes.
  5. Serve immediately and enjoy.
Glass Collins Glass
Prep time 5 min
Difficulty easy
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