Ingredients
- 1 oz Rye Whiskey
- 1 oz Byrrh® Grand Quinquina
- 1 oz Dry Vermouth
Instructions
- Combine all the ingredients in a cocktail shaker that is half-filled with ice.
- Shake the mixture thoroughly to ensure it is well chilled.
- Strain the mixed cocktail into a chilled cocktail glass.
- Serve promptly for optimal taste and presentation.