Kamora Spanish Coffee
55
Drink Recipe

Kamora Spanish Coffee

A Kamora Spanish Coffee is a warming, boozy coffee cocktail where rich hot coffee and sweet coffee liqueur meet a splash of brandy and a cloud of whipped cream. It looks deep brown with a fluffy white cap and tastes velvety with pronounced coffee and chocolate notes and a warming spirit backbone. Perfect as a cozy after-dinner sipper or an indulgent dessert drink.

Ingredients

  • 0.75 oz Brandy
  • 0.75 oz Kamora® Coffee Liqueur
  • Fill Coffee

Instructions

  1. Prepare a mug of freshly brewed hot coffee.
  2. Add brandy and Kamora® coffee liqueur to the coffee and stir gently to combine.
  3. Float a puff of whipped cream on top of the drink for garnish.
Glass Irish Coffee Cup
Prep time 3 min
Difficulty easy
Garnish whipped cream
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