Ingredients
- 2 oz Tequila
- 0.5 oz Lemon Juice
- 4 dashes Grenadine
- 0.33 oz Egg Whites
Instructions
- Combine tequila, lemon juice, grenadine, and egg white in a shaker.
- Add ice to the shaker and secure the lid.
- Shake vigorously until the mixture is chilled and well combined.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a slice of lemon.
- Serve immediately and enjoy.