After Dinner Cocktail
♥ 28
Drink Recipe

After Dinner Cocktail

Bright, fruity and slightly sweet with a pronounced citrus tang from lime and triple sec, balanced by the stone-fruit warmth of apricot brandy. It pours a clear, golden-orange hue and is served chilled in a stemmed cocktail glass, making it an elegant sipper after a meal. Worth trying if you want a simple, refreshing after-dinner digestif that’s more fruit-forward than boozy.

Ingredients

  • 1 oz Apricot Brandy
  • 1 oz Triple Sec Liqueur
  • 1 Lime Lime Juice

Instructions

  1. Combine Apricot brandy, Triple sec, and lime juice in a shaker with ice.
  2. Shake thoroughly to ensure proper mixing and chilling.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a lime wedge on the rim of the glass before serving.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Lime wedge
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