Kori's Saturday Night Special
55
Drink Recipe

Kori's Saturday Night Special

Thick, spoonable and intensely sweet, this is essentially a boozy banana-coconut milkshake, vanilla ice cream blended with banana liqueur, Malibu coconut rum and a splash of dark rum. It looks decadent in a tall parfait glass topped with whipped cream and a cherry, and drinks like a tropical dessert with a warm rum backbone. Perfect as a party or after-dinner treat for anyone who likes creamy, fruity cocktails.

Ingredients

  • 1 oz Banana Liqueur
  • 1 oz Malibu® Coconut Rum
  • 0.5 oz Dark Rum
  • Fill Vanilla Ice Cream

Instructions

  1. Combine the banana liqueur, Malibu rum, dark rum, and vanilla ice-cream in a blender.
  2. Blend the mixture thoroughly until it achieves a smooth consistency.
  3. If the blend becomes too thick, gradually add a little cream to reach the desired texture.
  4. Pour the blended mixture into a parfait glass.
  5. Top the drink with whipped cream and garnish it with a cherry for presentation.
Glass Parfait Glass
Prep time 5 min
Difficulty easy
Garnish Whipped Cream, Cherry
Why Soda Vault
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