Hyatt Club
46
Drink Recipe

Hyatt Club

Bright, fizzy and fruit-forward, the Hyatt Club layers sweet cherry and mandarin orange over a light white rum base, finished with sparkling bitter lemon soda for a zesty bite. Visually it’s an easygoing highball with a pale golden hue, a lemon wheel and cherry on top. It’s worth ordering if you want a refreshing, low-effort sipper that balances sweetness with citrus bitterness.

Ingredients

  • 1.33 oz White Rum
  • 0.67 oz Mandarine Napoléon® Liqueur
  • 0.67 oz Cherry Brandy
  • Fill Sparkling Lemon Soda

Instructions

  1. Fill a highball glass with ice cubes to chill and prepare it for the beverage.
  2. Pour in the white rum, allowing it to settle at the base of the glass.
  3. Add the Mandarine Napoleon® Orange Liqueur, blending it gently with the rum.
  4. Introduce the cherry brandy to enrich the mixture, stirring slightly to combine.
  5. Top off the glass with sparkling bitter lemon soda, filling it completely.
  6. Garnish the drink with a fresh slice of lemon and a cherry for added zest and presentation.
  7. Serve the drink immediately, ensuring it's both refreshing and delightful.
Glass Highball Glass
Prep time 3 min
Difficulty easy
Garnish Slice of Lemon, Cherry
Why Soda Vault
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