Randy Andy

Ingredients

• 1.5 oz White Rum
• 0.33 oz Crème de Banane Liqueur
• 1 oz Grapefruit Juice
• 1 oz Guava Juice
• 0.33 oz Lime Juice
• 0.33 oz Passion Fruit Syrup

Instructions

1. Add the white rum, creme de bananes, grapefruit juice, guava juice, lime juice, and passion-fruit syrup into a cocktail shaker filled with ice.
2. Shake the mixture vigorously until well chilled.
3. Strain the mixture into a chilled cocktail glass.
4. Garnish with a lime wedge on the rim of the glass.