Picador
31
Drink Recipe

Picador

The Picador pairs bright, vegetal blanco tequila with sweet, roasty Kahlúa for a smooth, bittersweet coffee-agave profile. It appears deep amber-brown over ice and softens into a rich, slightly syrupy sip when stirred. A great choice for an easy after-dinner or nightcap cocktail if you like coffee-forward, low-effort drinks with character.

Ingredients

  • 1.5 oz Tequila Blanco
  • 1 tbsp Kahlúa® Coffee Liqueur

Instructions

  1. Pour the white tequila into an old-fashioned glass.
  2. Add the Kahlua® coffee liqueur.
  3. Fill the glass with ice.
  4. Stir gently to combine the ingredients.
Glass Old-Fashioned Glass
Prep time 3 min
Difficulty easy
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