Coconut Tequila
♥ 58
Drink Recipe

Coconut Tequila

A creamy, tropical sipper where vegetal blanco tequila meets lush coconut cream and a bright squeeze of lemon, with a hint of maraschino cherry sweetness. It pours pale and frothy with a smooth, dessert-like texture and a lively citrus lift. Easy and refreshing, it’s a great poolside or after-dinner treat for anyone who likes coconut-forward cocktails with a tequila backbone.

Ingredients

  • 1.5 oz Tequila
  • 2 tsp Lemon Juice
  • 2 tsp Coconut Cream
  • 1 tsp Maraschino Cherry Liqueur

Instructions

  1. Combine tequila, lemon juice, coconut cream, and maraschino liqueur in a blender with crushed ice.
  2. Blend the mixture until smooth.
  3. Pour the blended cocktail into a medium-sized cocktail glass.
  4. Serve immediately and enjoy.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Open in Soda Vault Don't have it? Download free
Why Soda Vault
Create & Share
Post your own cocktails, mocktails & smoothies to the social feed.
16,000+ Recipes
Browse the full library free - no login required to explore.
Earn & Unlock
Collect hearts on your recipes to earn points, badges & features.
Follow Creators
Build your feed from creators whose style you love.
Download on the App Store Get it on Google Play