Ingredients
- 3 oz Tequila
- 1 oz Light Rum
- 1 oz Dark Rum
- 0.5 oz Rose's® Lime Juice
- 0.5 oz Lemon Juice
- 1 tsp Granulated Sugar
- 2 oz Ale
Instructions
- In a cocktail shaker, combine tequila with light and dark rum.
- Add Rose's lime juice, lemon juice, and sugar to the shaker.
- Fill the shaker halfway with ice cubes and shake well.
- Strain the mixture into a Collins glass filled with fresh ice.
- Top the drink with ale and serve immediately.