Ingredients
- 1 oz Overproof Rum
- 1 tsp Crème de Cassis Liqueur
Instructions
- Place a small lump of ice in a shot glass.
- Pour the overproof rum over the ice.
- Add the creme de cassis into the glass.
- Serve immediately.
61
Drink Recipe
Ship's Cat
A compact, high-proof shooter that hits first with warm, rummy heat and finishes with a sweet, jammy blackcurrant note from the crème de cassis. It looks simple but striking. A clear overproof pour over a single lump of ice with a dark berry layer settling beneath. Worth trying if you want a bold, quick shot that balances boozy intensity with a fruity sweetness.
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