Ingredients
- 1.5 oz Brandy
- 0.5 oz Apple Brandy
- 0.5 oz Sweet Vermouth
Instructions
- Combine brandy, apple brandy, and sweet vermouth in a cocktail shaker.
- Add ice cubes to the shaker to chill the mixture.
- Shake thoroughly until well mixed and cooled.
- Strain the mixture into a chilled cocktail glass to serve.