Apple Rouge
♥ 14
Drink Recipe

Apple Rouge

A simple, two-ingredient stirred cocktail where the sweet, quinine-tinged richness of Dubonnet Rouge meets the warm, orchard-fruit character of Applejack. It pours a deep ruby color and tastes gently sweet with apple-brandy warmth and a hint of bitter herbaceousness. Worth trying if you like spirit-forward, low-ingredient cocktails that are smooth, balanced, and easy to make.

Ingredients

  • 1.5 oz Dubonnet® Rouge
  • 1 oz Laird's® Applejack Brandy

Instructions

  1. Fill a mixing glass halfway with ice cubes.
  2. Add Dubonnet® Rouge vermouth and Applejack® brandy to the mixing glass.
  3. Stir the mixture well until chilled.
  4. Strain the mixture into a cocktail glass.
  5. Serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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