Midori Splice
♥ 59
Drink Recipe

Midori Splice

A bright, tropical sipper that combines sugary melon and coconut rum with pineapple for a juicy base, finished with a velvety cream float. Visually it’s a layered, beachy drink, green melon beneath golden pineapple topped with a creamy white cap. Worth trying if you like sweet, dessert-like cocktails that are easy to drink and very summery.

Ingredients

  • 30 ml Midori® Melon Liqueur
  • 30 ml Malibu® Coconut Rum
  • Fill Pineapple Juice
  • 30 ml Cream

Instructions

  1. Fill a Collins glass with ice cubes.
  2. Pour Midori® Melon Liqueur into the glass.
  3. Add Malibu® Rum over the Midori®.
  4. Top the glass with pineapple juice.
  5. Gently float cream on top of the drink by pouring it over the back of a spoon.
Glass Collins Glass
Prep time 3 min
Difficulty easy
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