Andalusia
♥ 52
Drink Recipe

Andalusia

A restrained, spirit-forward sipper that pairs dry sherry's nutty, oxidative character with a touch of rum sweetness and brandy warmth. Pale amber and silky, it drinks dry and elegant, an easy aperitif or contemplative nightcap for someone who appreciates fortified-wine depth.

Ingredients

  • 0.5 oz Light Rum
  • 1.5 oz Dry Sherry
  • 0.5 oz Brandy

Instructions

  1. Add Light Rum, Dry Sherry, and Brandy into a mixing glass filled with cracked ice.
  2. Stir the mixture well to ensure all the flavors are combined.
  3. Strain the chilled contents into a cocktail glass.
  4. Serve and enjoy the drink.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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