Ariel's Frappe Punch
27
Drink Recipe

Ariel's Frappe Punch

Bright and tart, Ariel's Frappe Punch balances zingy grapefruit and tangy acerola cherry with a light vodka backbone and a hint of sugar for rounded sweetness. Blended to a frothy, slushy consistency and garnished with a maraschino cherry and grapefruit slice, it looks inviting and is easy to sip, perfect for summer gatherings or a casual at-home treat.

Ingredients

  • 2.5 oz Vodka
  • 0.75 oz Acerola Cherry Pulp
  • 1.5 oz Grapefruit Juice
  • 1 tsp Granulated Sugar

Instructions

  1. Combine vodka, acerola pulp, grapefruit juice, and sugar in a blender.
  2. Blend the mixture until smooth.
  3. Pour the blended mixture into a Highball glass.
  4. Garnish with a Marashino cherry and a grapefruit slice.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Marashino cherry, Grapefruit slice
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