Chocolate Mountain
♥ 59
Drink Recipe

Chocolate Mountain

A silky, dessert-style cocktail that combines creamy dairy with sweet white crème de cacao and a coffee liqueur accent. It looks pale and velvety in the cocktail glass with a darker coffee note pooled at the center, offering smooth chocolate and coffee flavors balanced by light rum. Worth trying if you like indulgent after-dinner sippers that are easy to make and comforting.

Ingredients

  • 1.5 oz Light Rum
  • 0.5 oz Kahlúa® Coffee Liqueur
  • 0.5 oz Crème de Cacao Blanc Liqueur
  • 1.5 oz Cream

Instructions

  1. Fill a cocktail shaker with ice.
  2. Combine light rum, white creme de cacao, and cream in the shaker.
  3. Shake the mixture until well chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Gently pour Kahlua® coffee liqueur into the center of the drink.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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