Ingredients
- 1.25 oz Dark Rum
- 1 oz Coconut Cream
- 2 oz Orange Juice
- 2 oz Pineapple Juice
Instructions
- Pour the dark rum, coconut cream, orange juice, and pineapple juice into a blender.
- Add half a cup of crushed ice.
- Blend the mixture until smooth and well combined.
- Pour the blended drink into a highball glass.
- Serve immediately for best enjoyment.