Atlantic Breeze
13
Drink Recipe

Atlantic Breeze

A bright, tropical highball that balances sweet pineapple and apricot fruitiness with a tart lemon edge, finished by a herbaceous golden float of Galliano. Visually striking with a layered amber top over a pale yellow body, garnished with an orange slice and cherry. It's an easy, crowd-pleasing sipper for summer afternoons or poolside lounging.

Ingredients

  • 0.5 oz Apricot Brandy
  • 0.5 oz Galliano® Herbal Liqueur
  • 1 oz Rum
  • 1 dash Grenadine
  • 1 oz Lemon Juice
  • 4 oz Pineapple Juice

Instructions

  1. Combine apricot brandy, rum, grenadine syrup, lemon juice, and pineapple juice in a cocktail shaker.
  2. Add ice cubes to the shaker and shake the mixture well to chill.
  3. Strain the mixture into a collins glass, ensuring it's clear and smooth.
  4. Top the drink with Galliano® Herbal Liqueur to create a beautiful layering effect.
  5. Garnish the drink with a cherry and an orange slice for a finishing touch.
Glass Collins Glass
Prep time 5 min
Difficulty easy
Garnish Cherry, Orange Slice
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