Ingredients
- 1.5 oz Madeira
- 1 oz Brandy
- 0.5 oz Dry Vermouth
- 1 tsp Sweet Vermouth
Instructions
- Fill an old-fashioned glass with ice cubes.
- Pour the Madeira, brandy, dry vermouth, and sweet vermouth over the ice.
- Stir the mixture well to ensure an even blend of flavors.
- Garnish with a twist of lemon and serve.