Harvard Cooler
♥ 63
Drink Recipe

Harvard Cooler

Breezy and slightly sweet with clear apple-brandy fruitiness brightened by lemon and orange; the powdered sugar softens the edge while carbonated water gives it a lively fizz. Served pale and sparkling in a tall Collins glass with an orange spiral and lemon twist, it’s a light, refreshing cooler that’s easy to make and pleasant for warm-weather sipping.

Ingredients

  • Fill Carbonated Water
  • 2 oz Apple Brandy
  • 0.5 tsp Confectioners' Sugar

Instructions

  1. Begin by filling a Collins glass with carbonated water.
  2. Stir in the powdered sugar until it is dissolved.
  3. Add a few ice cubes to the glass.
  4. Pour in the apple brandy.
  5. Add more carbonated water, stirring gently to mix.
  6. Finish with a twist of lemon peel and an orange spiral hanging over the rim of the glass.
Glass Collins Glass
Prep time 3 min
Difficulty easy
Garnish Orange Spiral, Lemon Peel
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