Patria Colada
58
Drink Recipe

Patria Colada

A creamy, tropical frozen cocktail where lush coconut cream and tart passion fruit meet a duo of light and spiced rums for a balanced sweet-and-spicy sip. It pours frothy and pale-golden into a hurricane glass, finished with shredded coconut and a festive umbrella, ideal for a beachy, crowd-pleasing treat.

Ingredients

  • 1 oz Light Rum
  • 1 oz Spiced Rum
  • 1 oz Coconut Cream
  • 1 oz Passion Fruit Juice

Instructions

  1. Combine the light rum, spiced rum, cream of coconut, and passion-fruit juice in a blender.
  2. Add crushed ice to the blender to the desired level.
  3. Blend the mixture until it reaches a smooth, consistent texture.
  4. Pour the blended drink into a hurricane glass.
  5. Garnish with a tropical umbrella and sprinkle shredded coconut on top, if available.
Glass Hurricane Glass
Prep time 5 min
Difficulty easy
Garnish Tropical umbrellas, Shredded coconut
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