National Cocktail
12
Drink Recipe

National Cocktail

A bright, tropical sip that pairs rum's warmth with apricot's stone-fruit sweetness and a touch of pineapple, finished with a zesty lime lift. It pours a pale golden-yellow and drinks smooth and refreshing rather than heavy. Worth trying if you want a simple, summery shaken rum cocktail that's fruity but balanced.

Ingredients

  • 2 oz Rum
  • 3 dashes Apricot Brandy
  • 0.5 oz Pineapple Juice
  • 3 dashes Lime Juice

Instructions

  1. Add rum, apricot brandy, pineapple juice, and lime juice into a cocktail shaker half-filled with ice.
  2. Shake vigorously until the mixture is thoroughly chilled.
  3. Carefully strain the mixture into a cocktail glass.
  4. Serve immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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