Blackjack #2
29
Drink Recipe

Blackjack #2

A boozy, slightly bitter after-dinner sipper where brandy's warmth and kirsch's bright cherry notes mingle with bold coffee, producing a smooth, slightly fruity-bitter profile. It pours deep brown over ice with a crisp chill from shaking; worth trying if you enjoy strong, spirit-forward coffee cocktails that work as a digestif or nightcap.

Ingredients

  • 0.5 oz Brandy
  • 1 oz Kirschwasser
  • 1 oz Coffee

Instructions

  1. Combine brandy, kirschwasser, and coffee in a cocktail shaker.
  2. Add cracked ice to the shaker to chill the ingredients thoroughly.
  3. Vigorously shake the mixture until well combined and chilled.
  4. Strain the concoction into an old-fashioned glass filled with ice cubes.
  5. Serve immediately.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty easy
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