Ingredients
- 6 oz Beer
- 6 oz Clamato® Juice
- 1 pinch Salt
- 1 dash Lemon Juice
- 1 pinch Ground Black Pepper
- 1 oz Tabasco® Sauce
Instructions
- Begin by rimming the Pilsner glass with salt.
- Pour the Clamato juice into the prepared glass.
- Add a pinch of black pepper to the juice.
- Squeeze in a dash of lemon juice for freshness.
- Carefully pour the beer into the glass, being cautious of the foam rise.
- Finish by adding an ounce of Tabasco sauce for a spicy kick.
- Allow the ingredients to mix naturally, then serve immediately.
