Ingredients
- 1.5 oz Vodka
- 1.5 oz French Vermouth
- 3 dashes Grenadine
Instructions
- Combine vodka, French vermouth, and grenadine syrup in a cocktail shaker.
- Add ice to the shaker and shake vigorously until chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a twist of lemon peel before serving.