Barcelona
37
Drink Recipe

Barcelona

Bright and slightly sweet, the Barcelona balances nutty, dried-fruit notes from sweet sherry and warm Spanish brandy with vanilla-citrus hints from Licor 43 and a splash of lemon. Served tall over ice with lemonade, it looks sunny and garnished with a Seville orange and cherry, a refreshing, approachable aperitif-style highball worth ordering on a warm afternoon.

Ingredients

  • 2 oz Sweet Sherry
  • 1 oz Spanish Brandy
  • 0.5 oz Licor 43® Liqueur
  • 0.33 oz Lemon Juice
  • 2.5 oz Lemonade

Instructions

  1. Fill a highball glass with ice cubes.
  2. Pour the sweet sherry into the glass.
  3. Add the Spanish brandy on top of the sherry.
  4. Include the Licor 43® Liqueur into the mix.
  5. Follow with a splash of lemon juice to add some zest.
  6. Top off the drink with the lemonade until the glass is filled.
  7. Gently stir to combine all of the ingredients properly.
  8. Garnish with a slice of Seville orange speared with a cherry, and add a paper parasol for a finishing touch.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Slice of Seville Orange, Cherry, Paper Parasol
Why Soda Vault
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