Ingredients
- 1 oz Kahlúa® Coffee Liqueur
- 1 oz Rye Whiskey
- 4 oz Milk
Instructions
- Add Kahlua to the glass over ice, ensuring it settles at the bottom.
- Carefully pour milk over the Kahlua to create a layered effect.
- Finally, add the rye whiskey, allowing it to mix slightly with the milk.
- Stir the mixture gently to ensure a smooth integration of flavors before serving.