Country and Western Cocktail

Ingredients

• 1.25 oz Dark Rum
• 1 oz Pineapple Juice
• 1 oz Orange Juice
• 1 oz Coconut Cream

Instructions

1. Combine the dark rum, pineapple juice, orange juice, and coconut cream in a blender.
2. Add half a cup of crushed ice to the blender.
3. Blend the mixture thoroughly until smooth.
4. Pour the blended concoction into a red wine glass.
5. Serve immediately to enjoy the refreshing cocktail.