Choklad Prins Bertil
♥ 28
Drink Recipe

Choklad Prins Bertil

A warm, indulgent after-dinner drink that blends rich hot chocolate with orange-forward Grand Marnier and a warming hit of cognac, finished with a cloud of whipped cream. It tastes like creamy, chocolatey dessert with bright citrus highlights and a smooth boozy backbone. Visually it resembles an Irish coffee with a thick cream topping, perfect for a cozy nightcap or post-meal treat.

Ingredients

  • 0.5 oz Cognac
  • 1.5 oz Grand Marnier® Orange Liqueur
  • Fill Hot Chocolate
  • 1 oz Whipped Cream

Instructions

  1. Pre-warm an Irish coffee cup to enhance the flavor experience.
  2. Pour Grand Marnier® orange liqueur into the warmed cup.
  3. Add cognac into the cup with the liqueur.
  4. Fill the cup with hot chocolate, leaving some room at the top for garnish.
  5. Stir the mixture thoroughly to blend the flavors.
  6. Top with whipped cream to garnish, adding a creamy touch and visual appeal.
Glass Irish Coffee Cup
Prep time 5 min
Difficulty easy
Garnish Whipped Cream
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