Ingredients
- 1.5 oz White Rum
- 1 oz Lychee Wine
- 0.5 oz Lime Juice
- 0.5 oz Passion Fruit Juice
Instructions
- Shake the white rum, lychee wine, lime juice, and passion-fruit juice briskly with ice.
- Strain the mixture into a chilled double-cocktail glass filled with fresh crushed ice.
- Ensure the drink is well mixed and cold.
- Serve with a short straw.