Ingredients
- 1.5 oz Brandy
- 0.5 oz Bénédictine® Herbal Liqueur
- 1 oz Lemon Juice
- 1 oz Sugar Syrup
- 5 oz Soda Water
Instructions
- Use a Collins glass and ensure it is frosted to start.
- Add brandy, lemon juice, and sugar syrup into the glass.
- Fill the glass two-thirds with ice cubes.
- Top off with soda water till nearly full.
- Gently sprinkle Benedictine on top of the drink.
- Garnish with a cherry, orange slice, and a lemon slice.
- Serve with straws.