Blushing Bride
♥ 19
Drink Recipe

Blushing Bride

Bright, bubbly and sweet, the Blushing Bride pairs juicy peach schnapps and a splash of grenadine with chilled Champagne for a lightly fruity, rosé-colored fizz. Its pretty pink hue and effortless, celebratory profile make it a crowd-pleasing choice for toasts, brunches, or anyone wanting a simple, festive drink.

Ingredients

  • 1 oz Peach Schnapps
  • Fill Champagne
  • 1 oz Grenadine

Instructions

  1. Pour the peach schnapps into the bottom of a Champagne flute.
  2. Add grenadine syrup for a touch of sweetness and color.
  3. Top the flute with Champagne to the rim.
  4. Ensure the drink is perfectly chilled before serving.
Glass Champagne Flute
Prep time 3 min
Difficulty easy
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